Demelza provides specialist care and emotional support for children and young people with terminal conditions and their loved ones, across Kent, East Sussex and South East London.

Every role at Demelza contributes and impacts on our ability to support each child, young person and their family achieve the best possible life, whatever their challenges.

We seek a Cook for our South East London hospice to deliver high quality nutritious menu options and to meet the special dietary needs of the children and young people who access our service.

You will have an NVQ Level 2 in Catering or an equivalent qualification with a current Level 2 in Food Safety.

You must have an understanding of confidentiality with the ability to manage a changing workload in a busy environment.

Knowledge of special diets and previous experience of working in a child or healthcare setting would be desirable.

This role will require some occasional weekend, evening and public holiday working. Hours will normally be worked between 8.30am and 7.00pm, averaging 20 hours per week over the 3 week rota period.

Apply now to join #TeamDemelza and be part of our passion and dedication to be there when we are needed the most.

For an informal chat please call Wendy Holmes, Chef, on 0208 859 9841

CLOSING DATE - SUNDAY 30TH JUNE 2019

Enhanced DBS Disclosure check may be undertaken dependant on role. Demelza is an equal opportunities employer. Registered Charity No 1039651. Demelza is committed to safeguarding and promoting the welfare of children, young people and vulnerable adults and expects all staff and volunteers to share this commitment.